This is the online home of

"The Use-It-Up Cookbook: Creative Recipes for the Frugal Cook"
by Catherine Kitcho


This unique cookbook has 125 recipes for using up 25 different leftover ingredients, such as honey, wine, olives, or tomato paste. If you want to be frugal and
get the most out of your food dollar, this is the book for you. If you like to be creative in the kitchen, this is also the book for you, because each chapter has a
creative guide for the ingredient and a place to record your own notes and recipes.

Here you will find information about the book and a link to
order it online. There are also reviews and articles about the book, the author’s bio, and a schedule
of
events such as book signings and cooking demonstrations. You will also find NEW use-it-up recipes and tips, based on readers’ questions, and information
on how to submit questions to the frugal cook, Catherine Kitcho.  Have fun using it up!
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Be Frugal!  Be Creative!  Use it Up!

This unique book presents a fresh new way to think about leftover ingredients, such as buttermilk, salsa, applesauce, orange
juice or rotisserie chicken…25 in all. Rather than just one more thing to deal with in the refrigerator or pantry, the ingredient
becomes a creative medium.

These ingredients are seldom listed in the index of the average cookbook, and it can take hours to flip through cookbooks page
by page to find a recipe with the ingredient in it.
The Use-It-Up Cookbook by Catherine Kitcho is the answer. It is organized by
ingredient, so cooks can easily find recipes for using what they have.

There are 125 recipes from everyday comfort food such as “Open Sesame Biscuits” and “Cha Cha Chili” to gourmet delights such
as “Champagne Roast Salmon” and “Olive Focaccia”. By using this cookbook, cooks can feel good about using everything up and
being frugal, and can also create exciting new dishes for their families at the same time.

View the
table of contents.                      Read a sample chapter.

You can order your copy directly from the publisher, Cumberland House, through the following link. They offer secure ordering
and major credit cards are accepted:

http://store.yahoo.com/cumberlandhouse/useitupco.html

You can also find the book at Barnes & Noble, Borders, and Books-A-Million. Other bookstores can order it from their distributors.

Cumberland House Publishing, 2003
211 pages, $16.95
ISBN: 1-58182-366-5

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Media Corner

-Read the latest press releases.

-Hear what the media has to say
about
The Use-It-Up Cookbook
in these reviews and articles:
-
The Wall Street Journal
-San Jose Mercury News
-Montgomery Advertiser

Recipe of the Month

Try an exciting new recipe to use up
Mushrooms!

Use-It-Up Tip of the Month

Find out what to do with that
leftover
Garlic.

About the Author

Read Catherine Kitcho's Bio.

Related Links

-WHYY Philadelphia interview

Upcoming Events

Meet Catherine Kitcho and have your book autographed at one
of these
events.

Table of Contents    Sample Chapter    Featured Recipe    Use-It-Up Tip

  Author Bio    Events  Press Releases   Reviews    Links    

Copyright 2004, Catherine Kitcho